If you are not a cake-making person, this recipe is for you. Well, if you are not a cake-making person, but you want to attempt it, and if you like pumpkin, then this recipe is for you.

It takes a bit of practice to manage to make a perfect cheesecake . I have experienced cracked surface, under-baked filling, soggy crust… My all-time failure is water bath. I just don’t seem to be able to get it done without ending with leaking. Extremely frustrating!

So this was my children’s birthday cake this year. I tried to avoid cartoon characters this time. In fact I’ve been doing this, especially when I am shopping for them because one, most of the cartoon merchandises look pretty tawdry. Two, when you kids are hooked onto a certain character, and start to imitate it to a level that you want to kill that character, the last thing you want is to invest more time on a cake with that character’s face.

No Pokemon, no Ninjago, no princesses, no ponies… What else do they like? Well, what else?!

We Canadians have an early Thanksgiving, which is this weekend. The good thing about it is that when American Thanksgiving comes, it feels like we are going to celebrate another Thanksgiving.

Not that we will actually be doing something on American Thanksgiving. But I am a food blogger, I am literally into anything festive and seasonal. My blog here will definitely be celebrating!

Guys like coconut. It’s well proven considered all the males I know love dessert in coconut flavour. Except my son. Well, he doesn’t even like chocolate. So he is an abnormal human being that we don’t have to pay attention to at this point.