The blog of Oh Sweet Day!
I don’t think I have anything to say about this ice cream. Except it’s additively delicious, boozy, flavourful and decadent. You take that first bite and you will fall in love with it. Loaded with dark chocolate chunks and fresh bourbon cherries, this ice cream is a total winner.
What do you think s’mores are? Traditionally they are a stack-up of graham cracker, chocolate bar and marshmallow over a camp fire. Crunchy, toasty and of course yummy! But you know what, things have changed. Internet will tell you s’mores are cakes, brownies, popsicles, ice cream…And you don’t have to have a camp fire in order to enjoy any of these.
Over the past weekend, I made these cuties for one of my special friends who’s expecting her first child. The idea came up pretty quickly because I’ve made these before for one of my clients. Nothing brand-new, but this is one of the recipes that I would love to revisit over and over again. These cupcakes look chic on the outside and adorable inside. They aren’t only great for revealing baby gender, they can be customized for any party celebrations or holiday events. I made a couple extra for my kids who were fighting to eat all so they could see the colour inside.
I know a lot of people who are not really into cherry dessert. Baking with cherries sounds really gross to them. Some even have a hard time facing an apple pie because cooking fruits to them is nothing but YUCK!
I happen to be the opposite who loves to bake with fruits. I can’t really recall which fruit I haven’t tried to bake with. Maybe durian? Well, the thing is I don’t even like to eat durian.
Summer fruits are my love. They are sweeter, more colourful and tons of varieties. Besides berries, my favourites are stone fruits, especially peaches and nectarines.