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Tart . Pie

Strawberry Galette

06.28.2011 17 Comments

Strawberry Galette

It’s been the 400th time I’ve made this tart, because it’s THIS simple to make. Don’t be intimated by the crust. As long as you have a food processor, everything is done in a snap.

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Tart . Pie

Blueberry Cream Pies

08.08.2010 18 Comments

blueberry cream pies

Are we getting close to the end of summer? The huge shower starting yesterday since no single drop of rain for two weeks may have hinted a little bit.

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Soup . Salad . Appetizer, Tart . Pie

Ham, Cheese, Spinach and Caramelized Onion Quiche

04.03.2009 9 Comments
quiche

I’ve never stressed enough how much I wanted spring/summer to come. However, to my frustration, it came another snow and cold wind instead. It’s April, man!!!!!!! Please give me warm weather!!!!!

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Hello chilly weekend! There’s gonna be snow and Hello chilly weekend! There’s gonna be snow and lots of shortbread tartlets!❤️

Spot the new flavour?! Check out our stories to find out!😋
Yesterday we lost hundreds of followers. One said, Yesterday we lost hundreds of followers. One said, "You should shut up and just keep posting cake stuff, nobody wants to hear how glad you are about the new US government!" Well, my answer is this: The products we sell at the shop are as important as the people making them! We care. We really do! So I will not shut up, and you are welcome to unfollow me, bye!

These Chocolate Chunk Cookies with Dried Cranberries and Pecans are the favourite at my shop. I wish I could share them all with my fellow Americans!❤️
You adore passion fruit, right?! Same here!!! And You adore passion fruit, right?! Same here!!! And this cake is your must-try! Hazelnut cake with passion fruit curd and passion fruit buttercream! The combo is simply heavenly!💛🤎🧡
New cheesecake flavour: PASSION FRUIT💛 The perf New cheesecake flavour: PASSION FRUIT💛
The perfect balance of tartness and sweetness in this tropical heaven has become our new favourite! You gotta give it a try!
Vancouver skyline 🖤 Vancouver skyline 🖤
We are back! We are back! We are back!🤗And also We are back! We are back! We are back!🤗And also bringing mango back!😱See ya!💛
Baked up a few loaves of coconut lemon quick bread Baked up a few loaves of coconut lemon quick bread. Dropped off to my in-laws, and brought it up to Whistler here! I’m taking some time off with my fam, and shop will be open again on Jan 9th.❤️
We are taking a little rest, and will be back on J We are taking a little rest, and will be back on Jan 9th. But don’t be sad, you can plan ahead, place your orders, and everything will be ready for pick up/delivery on Jan 9th.
This scene sums up our 2020 - a tiny space with th This scene sums up our 2020 - a tiny space with the most amazing people creating the most loved desserts! This 300-sq feet kitchen right behind our glorious shop front is where we make everything for the shop and farmers markets. This holiday alone, we produced over 25,000 cookies, 4,000 mini cheesecakes, and hundreds of cakes. 

Thanks to the tremendous support from our community, our small team of five women baked up a crazy storm during the pandemic. We are lucky enough to make it through 2020 so gracefully, but I must also stress that we did work our hearts out to not let this luck slip away. This incredible team keeps putting great care into their work, keeps rolling with the punches, keeps showing up for our people, keeps making Oh Sweet Day! shine!

My shop wouldn’t be anything without them. And I can’t wait to spend another year, be it good or bad, with these lovely human beings!❤️
~ Fanny

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