This blueberry crumble bar recipe is one hell of a keeper, I am telling you, my friends! Perfect breakfast, snack, dessert, treat. Kids love it! And I can’t have enough of the crumbles!
Chocolate Swirl Buns
Over the past Christmas, I received a bread maker as one of my presents. I was kind of sceptical of using it at the beginning because I’d been making bread manually for years, why do I need a bulky machine that I have to find space to store? Until I started using it, and realized how powerful that machine is! You literally just turn on the machine, put in all the ingredients, close the lid, wait a few hours, and a big loaf of fresh bread is ready! Magical! Of course if you even consider measuring your ingredients is too much work, I don’t know what to say. You know putting on your shoes, walking or driving to a store to buy bread seems even more tiring.
French Chocolate Silk Pie
I’ve been wanting to make this French chocolate silk pie after I came across with the name. All French and silky? It must be something! And chocolate? I knew I had to make this! The only concern was that most of the recipes contain raw eggs. And it kind of freaks me out. Not that we have any problem with raw eggs, but when you have young kids in the house, you have to be a little cautious.
Dark Chocolate Peanut Butter Fudge
Another idea for holiday treat or gift. This peanut butter fudge is peanut butter fans’ heaven! If you come across with anyone who loves peanut butter or Reese, make this for them! They will love you to death!
Vanilla Sprinkle Macarons
Just because it’s December, the month that allows you to make cookies everyday. And you have a lot of cookies to pack as presents. Or you have a few jars of cookies on your kitchen counter to snack on when you are feeling homey!